Taste of Indonesia: Kue Lapis Pandan Tapioka

Monday, January 2, 2023

 

Kue Lapis Pandan Tapioka

Bahan-bahan Kue Lapis Pandan Tapioka:

1000 ml santan kental
3 lembar daun pandan
1 sdt garam
200 gram gula pasir
350 gram tepung tapioka/kanji
1 sdm penuh tepung terigu serbaguna 
1/4 sdt vanili bubuk
1 sachet susu kental manis
1/2 sdt pasta pandan
1/4 sdt pewarna merah cabe

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