Taste of Indonesia

Friday, April 19, 2013

 

20 APR Javanese Music and Dance Concert

The School of Music and Center for Southeast Asian Studies present 
A Concert of Javanese Music and Dance! Come to witness the unique culture of Indonesia.

Saturday, 20 April 2013 @ 8PM
Mills Concert Hall
Humanities Building, Corner of Park St and University Ave
Madison, WI

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Wednesday, March 14, 2012

 

Indonesian Tempeh

Indonesian Tempeh

In it's place of origin, Island of Java, Indonesia, tempeh is popular and widely consumed.
Now you can enjoy our premium tempeh made with organic soybeans grown by Midwest farmers.

As a source of protein and meat substitute, tempeh can be sauted, grilled, deep fried or steamed. Occasional black spots on tempeh products are a natural process of culturing and does not indicate spoilage.

Ingredients:
Organic Soybean, Organic Apple Cider Vinegar, Water, Tempeh Culture (Rhizopus Oligosporous, Rice, Soy)
Net wt. 12oz (340g)

Order yours for
@ $3.50 per package
or 3 packages for $10.00
+ shipping cost if you want us to deliver or ship to your address.

Made by
Bandung Indonesian Restaurant
600 Williamson St., Suite M
Madison, WI 53703
(608) 255-6910

Also available in Chicago (suburb)
Contact: Imelda Palmas, Des Plaines
(847) 809-0033

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